Farm to Freezer is a new brand that produces a line of delicious, healthy, and locally-sourced foods that are frozen at the peak of ripeness. We are a social enterprise that solves the dual problems of local farms’ producing surplus fresh vegetables in the summer—6 billion lbs. is wasted in the U.S. annually—and a need to provide those who are food insecure with more nutrient-rich food all year round. Your purchase of Farm to Freezer products subsidizes the cost of providing this nutrient-rich food to local hunger relief agencies for those in need.

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